The latest report on EU agri-food trade published by the European Commission shows that, in the first five months of 2026, the EU’s agri-food trade surplus stood at €19.4 billion, €1 billion more than in the same period of 2025. The value of the EU’s agri-food exports totalled €96,900 million between January and May 2026, […]
Read MoreThe committee is inviting comments on the multiannual fisheries plans
The European Commission is invitingcomments on the Multi-Annual Management Plans (MAMPs) for fisheries in the EU’s marine basins. The consultation period will run for four weeks on the Commission’s “Have Your Say” portal. The Commission is asking EU countries, the fishing industry, scientific institutions, non-governmental organisations, regional authorities and coastal communities to share their views […]
Read MoreLaunch of the European Ocean Board
The European Commission has officially launched the European Ocean Council, a high-level expert group tasked with supporting the implementation of the European Ocean Pact. The EU’s strategy aims to better protect the oceans, promote a thriving blue economy and support coastal communities. Chaired by Costas Kadis, Commissioner for Fisheries and Oceans, the Council comprises 28 […]
Read MoreThe Commission presents a new AI tool to combat agri-food alerts and food fraud
The European Commission has unveiled TraceMap, a new artificial intelligence (AI) platform tospeed up the detection of food fraud, contaminated food and outbreaks of foodborne illnessesacross the EU. In line with the EU’s high safety standards for food and imported products, this new tool will strengthenconsumer safety and help national authorities work more effectively, innovating […]
Read MoreBuilding a sustainable future for small-scale coastal fishermen in southern Spain
On the coast of Cádiz, in southern Spain, the producer organisation OPP72 helps small-scale fishermen secure fair markets and protect their future. Founded in 2010, this organisation brings together some 70 producers and 59 vessels from the ports of Conil, La Atunara and Rota. As a producer organisation officially recognised by EU legislation, OPP72 benefits […]
Read MoreEU agri-food exports increased in July 2025
The latest agri-food trade report published by the European Commission shows that EU agri-food exports increased in July 2025 compared to the previous month, reaching €20.7 billion. The EU agri-food trade surplus increased by 19% in July to €4.6 billion. EUagri-food exports reached EUR 20.7 billion in July 2025, an increase of 8% compared to […]
Read MoreEU Commission Launches Ocean Pact to Safeguard Marine Life and Boost the Blue Economy
The ocean shapes our economies, our food systems, even the air we breathe. To better protect our ocean, the Commission has adopted a European Ocean Pact, which will help to promote a thriving blue economy and support the well-being of people living in coastal areas. This Ocean Pact brings together EU ocean policies under one single […]
Read MoreAgreement on new EU law with better support for farmers
The informal agreement between EU co-legislators will ensure soil is monitored in all EU countries and farmers get better support to improve soil health. On Wednesday evening, Parliament and Council negotiators reached a provisional political agreement on the Commission’s proposal for a soil monitoring law. The overall objective is to have healthy European soils by 2050, in […]
Read MoreThe European Commission has approved the registration of a new designation, recognizing its distinctive qualities
The European Commission has approved the registration of a new designation, thereby recognizing its distinctive qualities. The “Oli de Menorca/Aceite de Menorca” (as a protected geographical indication) is an organic extra virgin olive oil produced on the island of Menorca. It is a fruity oil, with a medium to intense flavor, and on the palate, […]
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