On Tuesday, the plenary session approved safeguard measures to prevent harm to European farmers when implementing the trade agreement with Mercosur. Under the new regulation, approved by 483 votes in favour, 102 against and 67 abstentions and informally agreed with the Council, the tariff preferences provided for in the EU-Mercosur trade agreement for imports of […]
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The EU reduces farmers’ dependence on imported fertilisers
On 9 February, new EU rules on RENURE were formally adopted, which will reduce costs for farmers, thereby increasing the strategic autonomy of the EU agricultural sector by reducing its dependence on imported fertilisers. RENURE (Nitrogen recovered from manure) refers to fertiliser products derived from processed livestock manure, in which nutrients are recovered and transformed […]
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The Commission approves a new geographical indication for Spain
The European Commission has approved the inclusion of Spain’s “Miel de Málaga” (Malaga honey) in its register of Protected Designations of Origin (PDO). “Miel de Málaga” is a food produced by bees from the nectar of flowers or processed secretions from the living parts of plants in the province of Málaga. The honey must be […]
Read MoreThe Commission supports the EU agri-food sector with €160 million
The European Commission has launched a series of calls for proposals for 2026 to support campaigns and events promoting sustainable, high-quality agri-food products in the European Union and around the world. Up to €160 million will be made available through grants to co-finance programmes proposed by producer groups and other agri-food trade organisations, both in […]
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EU agriculture ministers meet to focus on securing EU food security and sovereignty
Last January 7, EU agricultural ministers met in an extraordinary meeting, on the invitation of the European Commission and Minister Maria Panayiotou for the Cypriot Presidency of the Council. The Commission was represented at this meeting by Commissioners Hansen, Šefčovič and Várhelyi. Recognising that agriculture is crucial for European sovereignty and that the EU agri-food sector is key […]
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EU funding boosts agri-food promotion as Commission launches new food campaign
The Commission will allocate €205 million in 2026 to co-fund promotion activities for sustainable and high-quality EU agri-food products within the European Union and globally. That’s according the 2026 promotion policy work programme adopted this week, marking the highest allocation ever dedicated to enhancing consumer awareness of European agricultural products and quality schemes. Up to €160 million will […]
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Fishing opportunities for 2026 in EU and non-EU waters: Council secures agreement
Fisheries ministers have reached a political agreement on fishing opportunities in the Atlantic, the North Sea, the Mediterranean, the Black Sea and other waters for 2026 and for certain stocks for 2027 and 2028. The deal, reached following two days of negotiations, sets out fishing catch limits, known as ‘total allowable catches’ (TACs), and fishing effort […]
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EU opens registration for craft and industrial product names under new geographical indication scheme
From 1 December 2025, Europe’s glassblowers, potters, cutlers, jewellers and other makers will be able to register their product names under the EU’s new geographical indication (GI) scheme for craft and industrial goods. This marks the first time GI protection, long used for food and drink, will cover non-agricultural products, completing the Single Market for […]
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The “Somontano Oil” as Protected Designation of Origin
The European Commission has approved the inclusion of France’ s “Miel de Tilleul de Picardie” and Romania’ s “Cârnați din topor din Vâlcea” to its list of Protected Geographical Indications (PGI), as well as Spain’s “Aceite del Somontano”, Hungary ‘s “Füred” and Italy’ s “Casauria” to its register of Protected Designations of Origin (PDO). Aceite […]
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