Three European cities show how art and culture can contribute to creating beautiful, sustainable and inclusive neighbourhoods. Stadhouderskade, a bustling and congested avenue in Amsterdam, is being transformed into a green and sustainable haven for people and animals. The transformation of this urban artery, initiated by the Green Mile Foundation consortium, is being assisted by […]
New measures by the European Commission in favour of EU farmers
Delivering on its commitment to ease administrative burden for EU farmers, the European Commission has proposed to review certain provisions of the Common Agricultural Policy (CAP), aiming to deliver simplifications while maintaining a strong, sustainable and competitive policy for EU agriculture and food. These proposals, related to conditionality and CAP Strategic Plans, aim to reduce the burden […]
Commission adopts new proposal on combining transport modes for more sustainable freight
The proposal on combined transport aims to make freight transport more sustainable by improving the competitiveness of intermodal freight – the transportation of goods using two or more transport modes – vis-à-vis road-only transport. The proposal updates the current Combined Transport Directive and completes the Greening Freight Package, the bulk of which was adopted in July 2023. The package will […]
Council and European Parliament reach agreement on strengthening geographical indications
Council and Parliament negotiators reached a provisional deal aimed at strengthening geographical indications (GIs) and other quality schemes for wine, spirit drinks and agricultural products and improving their uptake across the EU. The deal will bring tangible benefits to the rural economy and it will safeguard the EU’s gastronomic heritage across the world. Geographical indications showcase the very best of our […]
EU-funded project develops robots capable of detecting damage and repairing themselves
When humans and animals are injured such as from a cut, they are able to heal over time. However, for broken robots, this often means replacement parts are needed. This not only impacts on the environment, but these parts can be costly. The EU-funded SHERO project had a radical vision of developing fully autonomous self […]
CORDIS: A pan-European network to boost agroecology
Agroecology projects are taking root across Europe. The EU-funded AE4EU project aims to spread best practices through improved networking and infrastructure. There is an increasing need to make agricultural practices consider not only production quotas, but also every living and non-living component of the farmland ecosystem. Alternatives such as organic farming may be a step […]
Renewable energy powers open sea farming innovation
Meeting growing global demand for protein in a sustainable manner represents a huge challenge for the fishing industry. Could floating offshore aquaculture platforms capable of generating their own renewable energy be the solution? Impressive strides have been made in aquaculture in recent years. Nonetheless, expanding marine fish farming in coastal waters can be challenging. “There […]
UfM Blue Finance Conference: Investing in a Sustainable Blue Economy in the Mediterranean
The UfM conference on Blue Finance aims at: Providing an overview of the current investment opportunities for the sustainable development of the Mediterranean Blue Economy and Offering practical guidance on the procedures to follow; 2. Discussing the enabling conditions (policy/regulatory environment; technical assistance; etc.), to attract funding 3. Organising direct networking opportunities and matchmaking sessions […]
Fisheries management review: less overfishing, more efforts to protect marine resources
The Commission has published its Communication “Towards more sustainable fishing in the EU: state of play and orientations for 2023” giving an annual review of EU’s fisheries management and outlining priorities ahead for 2023. The figures, as assessed by independent scientific agencies, show that conservation efforts are further bearing fruit and the EU fisheries policy […]