The Council and the European Parliament reached a provisional deal on the regulation for digital labelling of fertilising products. This proposal, which amends the currently applicable legislation, aims to introduce the possibility to opt for digital label on EU fertilising products, to improve the readability of labels, leading to a more efficient use of fertilising […]
Read MoreEuropean Commission approves new geographical indications for Spain and Italy
‘Cabrito de Extremadura‘ and ‘Terre Abruzzesi’/’Terre d’Abruzzo’ are entered in the register of protected geographical indications (PGI). The European Commission yesterday approved the inclusion of “Cabrito de Extremadura” – kid meat from the Spanish region of Extremadura – and “Terre Abruzzesi”/”Terre d’Abruzzo” – wines from the Italian region of Abruzzo – in the register of […]
Read MoreEU agricultural labour productivity falls by 7% in 2023
According to the first preliminary data for 2023 from the economic accounts for agriculture (EAA), the index of agricultural labour productivity in the EU is estimated to have decreased year-on-year by 6.6%, after growth between 2019 and 2022. This downturn was underpinned by a 7.9% decrease in the real value of the income generated by units […]
Read MoreEU and Chile sign modern and ambitious trade and political agreements
The EU and Chile have signed an Advanced Framework Agreement and an Interim Trade Agreement to strengthen political cooperation and foster trade and investment. The signature took place at a meeting between Executive Vice-President and Commissioner for Trade Valdis Dombrovskis, High Representative/Vice-President Josep Borrell, the Chilean Minister of Foreign Affairs Alberto van Klaveren Stork, the Spanish Minister for […]
Read MoreCouncil approves fishing opportunities for 2024 in EU and non-EU waters
Following three days of negotiations, fisheries ministers agreed on fishing opportunities in the Atlantic, the North Sea, and in the Mediterranean and the Black Seas for 2024. The political agreement reached by the Council is in line with the goal of ensuring the long-term sustainability of fish stocks, while at the same time protecting the livelihoods of communities that […]
Read MoreCommission adopts guidelines on how to formulate sustainability agreements in agriculture
The European Commission adopted Guidelines on how to design sustainability agreements in the field of agriculture (‘Guidelines’) using a novel exclusion from EU competition rules introduced by the recently reformed Common Agricultural Policy (‘CAP’). The new Guidelines Article 101 of the Treaty on the Functioning of the European Union (‘TFEU’) generally prohibits agreements between companies that […]
Read MoreThe Spanish fishing fleet fished more than a fifth of the European Union’s catches in 2022
The total EU fish catch in 2022 was about 3.4 million tonnes of live weight from the seven marine areas covered by EU statistics. Spain’s fishing fleet exceeded one-fifth of all EU catches (22%; 752 000 tonnes), followed by France (15%; 517 000 tonnes) and Denmark (13%; 459 000 tonnes). About 70% of the total […]
Read MoreThe Council adopted conclusions on a long-term vision for rural areas in the European Union
The conclusions were unanimously endorsed by EU agriculture ministers. They provide political guidance to the Commission and member states on their future actions in support of these areas, which cover more than 80% of the EU’s territory. The text recognises the key role that rural areas play in contributing to the economic strength of the EU, the green and digital transitions, […]
Read MoreEU Commission to spend €186 million promoting agri-food products in and outside EU in 2024
The European Commission will allocate €185.9 million in 2024 to fund promotion activities for sustainable and high-quality EU agri-food products at home and abroad. The 2024 promotion policy work programme adopted by the Commission aims to develop new market opportunities, while taking into account the political priorities, analysis of projected exports to existing and emerging […]
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