Last January 7, EU agricultural ministers met in an extraordinary meeting, on the invitation of the European Commission and Minister Maria Panayiotou for the Cypriot Presidency of the Council. The Commission was represented at this meeting by Commissioners Hansen, Šefčovič and Várhelyi. Recognising that agriculture is crucial for European sovereignty and that the EU agri-food sector is key […]
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EU funding boosts agri-food promotion as Commission launches new food campaign
The Commission will allocate €205 million in 2026 to co-fund promotion activities for sustainable and high-quality EU agri-food products within the European Union and globally. That’s according the 2026 promotion policy work programme adopted this week, marking the highest allocation ever dedicated to enhancing consumer awareness of European agricultural products and quality schemes. Up to €160 million will […]
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EU opens registration for craft and industrial product names under new geographical indication scheme
From 1 December 2025, Europe’s glassblowers, potters, cutlers, jewellers and other makers will be able to register their product names under the EU’s new geographical indication (GI) scheme for craft and industrial goods. This marks the first time GI protection, long used for food and drink, will cover non-agricultural products, completing the Single Market for […]
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The “Somontano Oil” as Protected Designation of Origin
The European Commission has approved the inclusion of France’ s “Miel de Tilleul de Picardie” and Romania’ s “Cârnați din topor din Vâlcea” to its list of Protected Geographical Indications (PGI), as well as Spain’s “Aceite del Somontano”, Hungary ‘s “Füred” and Italy’ s “Casauria” to its register of Protected Designations of Origin (PDO). Aceite […]
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EU agri-food exports increased in July 2025
The latest agri-food trade report published by the European Commission shows that EU agri-food exports increased in July 2025 compared to the previous month, reaching €20.7 billion. The EU agri-food trade surplus increased by 19% in July to €4.6 billion. EUagri-food exports reached EUR 20.7 billion in July 2025, an increase of 8% compared to […]
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Commission proposes measures to support generational renewal in agriculture
The European Commission has presented last September 21 a ‘Strategy for Generational Renewal in Agriculture’, setting out a clear roadmap to support young farmers and attract more people to farming. The strategy aims to double the share of young farmers in the EU by 2040, with a goal of young and new farmers constituting about […]
Read MoreCommission proposes safeguards to strengthen protections for EU farmers in EU-Mercosur deal
The Commission last September 8 proposed a Regulation to strengthen protections for EU farmers in the context of the EU-Mercosur Partnership Agreement (EMPA). The proposed safeguards deliver on the guarantees provided to EU farmers under the EMPA legal proposal, sent to EU Member States by the Commission on 3 September. In practice, they provide an additional […]
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Commission approves new geographical indications for Italy and Spain
The European Commission has approved the inclusion of ‘Olive taggiasche liguri’ and ‘Carne Salada del Trentino’ from Italy in the Register of Protected Geographical Indications (PGI) and ‘Tharsys’ from Spain as a Protected Designation of Origin (PDO). The Protected Geographical Indication ‘Olive taggiasche liguri’ refers to table olives and olive paste or pâté made from […]
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Commission consults on revision of farm animal welfare rules
The Commission has launched a public consultation to gather input for the review of EU farm animal welfare legislation. Farmers, citizens, businesses, national and regional authorities, NGOs and other interested parties are encouraged to share their views. The review of this legislation follows on from the mandate letter to Commissioner Várhelyi and takes place in […]
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