The European Commission is stepping up to support fruit and vegetable and wine producers in Valencia hit hard by last autumn’s unprecedented weather conditions, introducing new flexibilities and cutting red tape to help them recover. The exceptional weather conditions caused damage to crops and production facilities. As a result, some activities for 2025 will no […]
Using ultrasound for healthier, longer-lasting juices and smoothies
Using ultrasound to produce healthier and longer lasting juices and smoothies Bromatologists with the support of the European Union are using ultrasound technology to produce fruit juices and smoothies that are more nutritious and have a longer shelf life. Maintaining good nutrition and health is becoming increasingly popular with modern consumers, who expect the food […]