{"id":112424,"date":"2022-07-05T10:13:58","date_gmt":"2022-07-05T08:13:58","guid":{"rendered":"https:\/\/www.cde.ual.es\/?p=112424"},"modified":"2022-07-05T10:14:34","modified_gmt":"2022-07-05T08:14:34","slug":"the-commission-includes-acehuche-cheese-of-spain-in-the-pdo","status":"publish","type":"post","link":"https:\/\/www.cde.ual.es\/en\/the-commission-includes-acehuche-cheese-of-spain-in-the-pdo\/","title":{"rendered":"The Commission includes Aceh\u00fache Cheese of Spain in the PDO"},"content":{"rendered":"<p style=\"text-align: justify;\">Brussels, 4 July 2022<\/p>\n<p style=\"text-align: justify;\"><strong>The Commission has approved the inclusion of\u00a0<a href=\"https:\/\/eur-lex.europa.eu\/legal-content\/ES\/TXT\/HTML\/?uri=CELEX:52022XC0307(01)&amp;from=ES\" target=\"_blank\" rel=\"noopener\">Aceh\u00fache cheese <\/a>from Spain in the register of protected designations of origin (PDO).\u00a0<\/strong><\/p>\n<p style=\"text-align: justify;\"><a href=\"https:\/\/www.cde.ual.es\/wp-content\/uploads\/2022\/07\/FW0GNoqXwAINtjy.jpg\"><img decoding=\"async\" class=\" wp-image-112417 aligncenter\" src=\"https:\/\/www.cde.ual.es\/wp-content\/uploads\/2022\/07\/FW0GNoqXwAINtjy.jpg\" alt=\"\" width=\"378\" height=\"473\" srcset=\"https:\/\/www.cde.ual.es\/wp-content\/uploads\/2022\/07\/FW0GNoqXwAINtjy.jpg 544w, https:\/\/www.cde.ual.es\/wp-content\/uploads\/2022\/07\/FW0GNoqXwAINtjy-240x300.jpg 240w\" sizes=\"(max-width: 378px) 100vw, 378px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\">\u2018Queso de Aceh\u00fache\u2019 is a cheese made exclusively from raw goat milk and produced in the centre-west of the province of C\u00e1ceres. The long tradition of goat farming in the region, combined with a casing process without any heat treatment by local producers with traditional knowledge and techniques, allows obtaining the distinctive characteristics of the shape, texture, aroma and taste of the \u201cQueso de Aceh\u00fache\u201d.<\/p>\n<p style=\"text-align: justify;\">This new name is added to the list of 1,585 already protected agricultural products, available in the\u00a0<a href=\"https:\/\/ec.europa.eu\/info\/food-farming-fisheries\/food-safety-and-quality\/certification\/quality-labels\/geographical-indications-register\/\" target=\"_blank\" rel=\"noopener\">eAmbrosia database.<\/a><\/p>\n<p style=\"text-align: justify;\">Learn more online about quality\u00a0<a href=\"https:\/\/ec.europa.eu\/info\/food-farming-fisheries\/food-safety-and-quality\/certification\/quality-labels\/quality-schemes-explained_es\" target=\"_blank\" rel=\"noopener\">schemes <\/a>and our GIView\u00a0<a href=\"https:\/\/www.tmdn.org\/giview\/\" target=\"_blank\" rel=\"noopener\">portal<\/a>.<\/p>\n<p style=\"text-align: justify;\"><strong>Source<\/strong>: <a href=\"https:\/\/spain.representation.ec.europa.eu\/noticias-eventos\/noticias-0\/agricultura-la-comision-aprueba-una-nueva-indicacion-geografica-de-espana-2022-07-04_es?etrans=en\" target=\"_blank\" rel=\"noopener\">Press release &#8211; European Commission<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brussels, 4 July 2022 The Commission has approved the inclusion of\u00a0Aceh\u00fache cheese from Spain in the register of protected designations of origin (PDO).\u00a0 \u2018Queso de Aceh\u00fache\u2019 is a cheese made exclusively from raw goat milk and produced in the centre-west of the province of C\u00e1ceres. The long tradition of goat farming in the region, combined [&hellip;]<\/p>\n","protected":false},"author":101011,"featured_media":112417,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_relevanssi_hide_post":"","_relevanssi_hide_content":"","_relevanssi_pin_for_all":"","_relevanssi_pin_keywords":"","_relevanssi_unpin_keywords":"","_relevanssi_related_keywords":"","_relevanssi_related_include_ids":"","_relevanssi_related_exclude_ids":"","_relevanssi_related_no_append":"","_relevanssi_related_not_related":"","_relevanssi_related_posts":"","_relevanssi_noindex_reason":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[4061,346,4062],"tags":[1488,6531,806],"class_list":{"0":"post-112424","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-agr-liv-far-fish","8":"category-eu-news","9":"category-farming-act","10":"tag-european-commission","11":"tag-protected-designations-of-origin","12":"tag-spain","13":"entry"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The Commission includes Aceh\u00fache Cheese of Spain in the PDO | CDE Almer\u00eda - Centro de Documentaci\u00f3n Europea - Universidad de Almer\u00eda<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.cde.ual.es\/en\/the-commission-includes-acehuche-cheese-of-spain-in-the-pdo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Commission includes Aceh\u00fache Cheese of Spain in the PDO | CDE Almer\u00eda - Centro de Documentaci\u00f3n Europea - Universidad de Almer\u00eda\" \/>\n<meta property=\"og:description\" content=\"Brussels, 4 July 2022 The Commission has approved the inclusion of\u00a0Aceh\u00fache cheese from Spain in the register of protected designations of origin (PDO).\u00a0 \u2018Queso de Aceh\u00fache\u2019 is a cheese made exclusively from raw goat milk and produced in the centre-west of the province of C\u00e1ceres. 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